2439 ATWOOD AVENUE608.729.3683
Serving: Monday: 4 pm – 10 pm
Tuesday: 11 am – 10 pm
Wednesday & Thursday: 11 am – 11 pm
Friday & Saturday: 11 am – Midnight
Sunday: 11 am – 9 pm
Saturday & Sunday Brunch: 11 am — 3 pm
Kitchen closes 9pm Sun-Thurs & 10pm Fri-Sat

Brunch Menu

Brunch is served 11 a.m. to 3 p.m.
every Saturday and Sunday.

All eggs are cage-free and hormone-free.
Substitute fruit for potatoes on any plate for $2.00
Add an extra egg cooked to order to any plate for $1.00

(PG) Prepared without Gluten (V)/(VG) Vegetarian/Vegan options


  • $10.00

    Two crispy tostadas topped with braised beef brisket, tomatillo sauce, queso fresco, pico de gallo and 2 fried eggs.

  • $8.00

    A Madison Sourdough buttermilk biscuit topped with our sausage gravy and 2 fried eggs.

  • $9.00
    Chicken & Waffles

    Chick WafflesCornflake chicken breast, made from scratch waffle, maple syrup, and sage & orange gravy or beer & bacon gravy.

  • $8.50
    French Toast

    Sliced Stalzy's baguette, house-made compote, maple whipped cream.

  • $9.00
    NDBC Breakfast

    Stalzy’s white toast, butter, house made blueberry beer jam, 2 eggs to order*, bacon, potato hash.

  • $8.00
    Breakfast Sammy

    Bacon, egg, white cheddar on a Stella mini-cheese roll. Served with potato hash.

  • $9.50
    Pork Belly Benedict

    Pork Belly BenedictStalzy’s white bread, pork belly, fried leeks, poached eggs, hollandaise with potato hash.

  • $9.50
    Ham & Swiss Omelet

    Served with potato hash, toast, house made blueberry beer jam, and butter.

  • $9.50
    Veggie & Cheddar Omelet (V)

    Rotating selection of fresh vegetables, ask your server! Served with potato hash, toast, house made blueberry beer jam, and butter.

  • $8.50
    Breakfast Hash Poutine (V)

    Fried potato, bell pepper and onions smothered in cheese curds and house gravy. Topped with scallions. Served with 2 eggs to order.


  • $7.50
    Cheese Curds (V)

    APA beer battered muenster curds served with ranch dressing. Local favorite.

  • $6.50
    Chips & Salsa (PG) (VG)

    Hand cut tortilla chips and house made salsa.

  • Sm $4.00
    Lg $6.00
    Yam Crisps (PG) (V) or (VG)

    Crispy fried yams with your choice of dipping sauce.

  • Sm $4.00
    Lg $6.00
    Frites (PG) (V) or (VG)

    Twice fried potatoes with your choice of dipping sauce.

  • Sm $9.00
    Lg $13.00
    Beer Brined Chicken Wings

    WingsChoice of Korean BBQ, Mild Buffalo, Tangy Beer BBQ, Spicy Chipotle Honey, Herb Parmesan, celery, carrot, bleu cheese or ranch dressing.

  • $8.00
    Veggie Tostada (PG) or (V)

    Tomatillo salsa, black beans, avocado, corn, Pico De Gallo, queso fresco, scallions.

  • $6.00
    Beet Bites (PG) and (V) or (VG)

    Roasted red beets, gold beets, orange vinaigrette, bleu cheese mousse, candied walnuts, apple gastrique.

Unless noted, all burgers and sandwiches are served with your choice of yam crisps, frites, or side salad with choice of dressing. Swiss or Cheddar can be added to any burger or sandwich for $.50. Add Bacon to any burger or sandwich for $1.50.


Each of our burgers is a 6 oz, ground steak burger, cooked to your liking.
Add lettuce, tomato, or onion upon request.

  • $12.00
    Black & Bleu

    Black & Bleu burgerBlackened with our house blend of spices and topped with cherry wood smoked bacon, bleu cheese crumble, fried shallots, bleu cheese dressing, Stella’s cheese bread.

  • $11.00
    Honey Brie

    Honey Brie Burger thumbnailDrunken onions, Granny Smith apple, Wisconsin Honey, Brie, Stalzy’s bun.

  • $10.00
    Yahara Burger

    Lettuce, tomato, red onion, cheddar, Stalzy’s bun.

  • $9.50
    White Bean Burger (V) or (VG)

    House made patty of Great Northern White Beans, vegetables, and seasoning with lettuce, tomato, red onion, basil mayo, Stalzy’s Bun.


  • $11.00
    S.A.S.Y. Bird Sandwich

    Our 6 oz. chicken breast, Brie and crushed walnut spread, lettuce, tomato, Sriracha aioli, Stella’s cheese bread.

  • $11.00
    Basil Chicken Club

    Chik6 oz chicken breast, cherry wood smoked bacon, basil mayo, lettuce, tomato, red onion, cheddar, Stalzy’s bun.

  • Sm. $6.00 / Lg. $10.00
    Beer Mac (V)

    Cellentani noodles, beer cheese sauce, Gruyère, Parmesan chive bread crumb. Add braised beef brisket for $1.50 Sm / $3.00 Lg.

  • $7,50
    Grilled Cheese (V)

    Cheddar, Swiss, fried shallots, basil pesto, Stalzy’s bread.


  • $2.00
    Toast (2 pieces) (V)

  • $2.50
    Potato Hash (VG)(PG)

  • $0.50
    Wisconsin Syrup (VG)(PG)

  • $3.00
    Fruit Side Cup (VG)(PG)

  • $3.50



  • $5.00
    Beer Pie (V)

    ndbc-promo-banner-left-beer-pieDecadent dessert made with a spent grain and graham cracker crust, our beer infused custard filling, and topped with a chocolate-beer ganache.


  • $6.50
    Grapefruit Fizz

    White grapefruit juice and Segura Viudas Brut Cava.

  • $6.50
    Peach Sparkler

    Peach Juice and Segura Viudas Brut Cava.

  • $6.50
    Shanghai Blossom

    Honey, Gekkikan Traditional Sake, lemon and Segura Viudas Brut Cava.

  • $6.50

    Orange juice and Segura Viudas Brut Cava.

  • $6.50
    Next Door Velvet

    Sparkling wine topped off with our darkest beer

  • $3.00
    Rail Screwdrivers, Greyhounds, Salty Dogs, and Tequila Sunrises

  • Seasonal and limited edition taps

    Ask your server what our Brewer has brewed for the season!

*Certain items are cooked to order and may be served raw or undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness.

    Get to know Next Door Brewing Company.
    The Restaurant Show - Ribs & Buffalo Chicken Sliders
    Yahara Burger
    Fish Fry
    SASY Bird Chicken Sandwich
    Sunday Brunch - Chicken & Waffles